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Operations Division
The Tufts University Operations Division is proud to direct essential functions and services for the Tufts community across four campuses, spanning 750 acres and including 225 buildings. Our staff of over 500 operates 14 dining facilities, ensures delivery of all incoming/outgoing and intercampus mail, and administers the provision of public and environmental safety and the upkeep of grounds and physical plants. Responsible as well for campus planning, sustainable waste management and the oversight of all construction and renovation projects, we strive to deliver high quality, reliable and innovative services that are responsive to the changing needs of the Tufts University community.
Departments
The Tufts University Operations division, through its more than 500 staff members, manages the physical plants, safety operations, and dining services on all three university campuses. These include:
- Auxiliary Services
- Dining Services
- Facilities Services
- Mail Services
- Public and Environmental Safety
- Operations Information Technology
- Strategic Capital Projects & Project Administration
- Campus Planning
- Walnut Hill Properties
Contacts
Main Contact
- Address: 520 Boston Avenue, Medford, MA 02155
- Phone: (617) 627-3334
Leadership
Barb Stein, Vice President for Operations
Jeanne Quealy, Administrative Program Manager
Rosemarie Asci, Senior Business Operations Administrator
Mary Dukakis, Chief Administrative Officer, Operations
Katelyn Gosselin, Director, Capital Renewal and Campus Planning
Ruth Bennett, Sr. Director, Capital Programs
Dariusz Raczkowski, Director of Engineering
Yolanda Smith, Executive Director of Public Safety
Greg Walters, Senior Facilities Director
Patti Klos, Director of Dining and Business Services
Karen Cutone, Senior Director of Real Estate
Provided by Operations